4.7 (766) · € 4.00 · En stock
Soaked cashews blended with miso, garlic, and lemon make a dreamy vegan Alfredo sauce for gluten-free pasta and spring vegetables. Parmesan is optional.
Creamy Cashew-Miso Pasta with Peas and Fava Beans {gluten-free, vegan option} • The Bojon Gourmet
Summer Squash & Zucchini Noodles in Savory Cashew Cream Sauce with Spinach and Roasted Tomatoes, Mushrooms & Onions
Creamy Vegan Miso Pasta Sauce (GF) - Rhian's Recipes
Creamy Miso Pasta with Brussels Sprouts (vegan)
Walnut Miso Noodles
AD, Creamy Broccoli Spaghetti using ZENB gluten free high protein past
Creamy Cashew-Miso Pasta with Peas and Fava Beans {gluten-free, vegan option} • The Bojon Gourmet
Cashew Cream Pasta Vegan + GF - Good Food Baddie
Creamy Cashew-Miso Pasta with Peas and Fava Beans {gluten-free, vegan option} • The Bojon Gourmet
Creamy Vegan Miso Pasta Sauce (GF) - Rhian's Recipes